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Kevin Dundon is an award-winning Irish celebrity chef, television personality and author, known for featuring on television series such as Guerrilla Gourmet and Heat. He is the author of the books, Full On Irish: Contemporary Creative Cooking, Great Family Food and his latest book Recipes that Work. His recipes have been featured in publications such as the Sunday Tribune and Weekend magazine and he had a weekly column in the Irish Independent. He has also cooked for a queen and both an Irish and a US President. Kevin is the owner of Dunbrody Country House Hotel a Georgian Manor nestled in 300 acres of tranquil parkland, in County Wexford, which also houses the Dunbrody Cookery School and Dunbrody Spa. He is also the signature chef of Raglan Road Irish Pub & Restaurant in Walt Disney World in Orlando, Florida. He has appeared many times on both Irish, British, Canadian and American television, including The Afternoon Show on RTÉ One, BBC One's Saturday Kitchen, UKTV's Great Food Live, the Canadian Broadcasting Corporation, ESPN Cable and CBS's The Saturday Early Show.